About
Birdy Tea & Trade. Only the Finest Quality Sourced Teas.
After first establishing Bird Song Teas in 2016, we are now known as Birdy Tea & Trade.
We have always been committed to sourcing the best, highest quality loose leaf, flowers, and twig teas for your enjoyment. We have a delightful variety of premium herbal infusions to choose from, as well as a carefully curated selection of green, black, and pu-erh teas.
Did you know that all white, green, oolong, black, and pu-erh teas come from the same plant, called Camellia Sinensis? Plants may yield unique flavor profiles by growing in different terroirs (a combination of factors including soil, climate, and sunlight) and different processing techniques (all teas are plucked, withered, and dried, and some have additional heating and oxidizing elements). While these differences create varying flavor profiles, each cup can also give a different caffeine experience.
Herbal infusions are prepared by infusing herbs, spices, flowers and other plant material in hot water. Oftentimes referred to as “herbal teas” or “herbal tisanes,” these infusions have long been a part of herbal medicine, used for relaxation and digestive support. Today, herbal infusions continue to be utilized as self-care tools, and we love that they pair perfectly well with Me Time.
Most herbal infusions do not contain caffeine, as they do not come from the tea plant, Camellia sinensis, where we derive all black, green, white, oolong, and pu-erh teas. All items have been labeled as, “No caffeine,” or “Caffeinated.”
We have always been committed to sourcing the best, highest quality loose leaf, flowers, and twig teas for your enjoyment. We have a delightful variety of premium herbal infusions to choose from, as well as a carefully curated selection of green, black, and pu-erh teas.
Did you know that all white, green, oolong, black, and pu-erh teas come from the same plant, called Camellia Sinensis? Plants may yield unique flavor profiles by growing in different terroirs (a combination of factors including soil, climate, and sunlight) and different processing techniques (all teas are plucked, withered, and dried, and some have additional heating and oxidizing elements). While these differences create varying flavor profiles, each cup can also give a different caffeine experience.
Herbal infusions are prepared by infusing herbs, spices, flowers and other plant material in hot water. Oftentimes referred to as “herbal teas” or “herbal tisanes,” these infusions have long been a part of herbal medicine, used for relaxation and digestive support. Today, herbal infusions continue to be utilized as self-care tools, and we love that they pair perfectly well with Me Time.
Most herbal infusions do not contain caffeine, as they do not come from the tea plant, Camellia sinensis, where we derive all black, green, white, oolong, and pu-erh teas. All items have been labeled as, “No caffeine,” or “Caffeinated.”